“I wanted to enhance that experience with onboard drinks, inspired by specific destinations found along each itinerary and journey. “I worked with the Avalon Waterways’ team and studied their vacations – including the diversity of the excursions they offer cruisers,” he told Alcohol Professor. To achieve that goal, he developed the menu from a foundation of classic drinks, with a modern twist. Hudák was ready to take on the challenge, aiming to create a diverse menu that would appeal to every type of vacationer. So, we borrowed inspiration from our shore excursions, crafting cocktails under ‘classic’ and ‘discovery themes.” “We set out to create a cocktail menu that would match the Avalon Waterways cruise experience that invites guests on a range of exciting excursions that go beyond the traditional,” said Born. “We wanted our drink menu – and featured cocktails – to reflect that idea. The only parameters Born and his team at Avalon Waterways gave to Hudák around creating the cocktails for the cruise line was to draw inspiration from its onboard experiences and variety of shore excursions - Active, Classic and Discovery. "To pull this off, we sought out a mixologist that matched that mindset, and our London operations office recommended Martin Hudák,” Born said. “When we reached out, he was enthusiastic about the idea and our goals, so we knew we would enjoy a great partnership. His personal style is creative, innovative and fun, and he embraced the idea of creating twists on classic drinks while also developing new flavor combinations.” When it came time to find a mixologist who could work with the team to see this vision through, Avalon tapped Martin Hudák - formerly of The Savoy in London, Tales of the Cocktail champion, and founder and CEO of Slovak Bar Show.
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